Italian-American Fall Recipes

Fall is all about cozy comfort, and these Italian-American Fall Recipes are full of it. From hearty pastas and warming soups to hearty classics and holiday-worthy sides, this collection makes the most of fall produce and cool evenings by a fire.

If you aren’t sure where to start, why not try my Easy Chicken Tortellini Soup and Pumpkin Olive Oil Cake?  I promise you will be happy you did!

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    Pesce alla Ghiotta (Sicilian Fish with Potatoes and Olives)

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    The Essential Guide to Making the Best Homemade Pasta

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    How to Make Nonna’s Pasta al Forno

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    Easy Chicken Sorrentino with Eggplant and Prosciutto

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    Mediterranean Chicken Recipe with Lemon and Garlic Marinade

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    Garlic Parmesan Pork Chops with Rosemary

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    The Best Cheesy Baked Italian Sliders Recipe

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    Juicy Bottom Round Roast Recipe (Slow Roasted Until Tender)

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    Butternut Squash Ravioli Sauce with Pancetta and Sage

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    Crostata di Marmellata (Authentic Italian Jam Tart)