
From Stuffed Calamari and lemony Shrimp Oreganta to baked fish fillets and seafood pastas, this collection brings together the best of coastal Italian and American cooking. You’ll also find a variety of crowd-pleasing appetizers—perfect for holidays, Sunday dinners, or casual get-togethers. Whether you’re planning a light meal or serving small bites to share, these easy and flavorful Italian-American fish and Seafood recipes make it simple to bring something special to the table.