Recipes

Stuffed Calamari with Tomatoes and White Wine are simply amazing! In this recipe, the whole squid bodies are stuffed with a mixture of squid and shrimp, breadcrumbs, and pecorino cheese. Then they are nestled to cook until tender, in a light sauce of cherry tomatoes and white wine.

You can make an amazingly flavorful turkey soup without a carcass. So, you don’t have to wait until after Thanksgiving to enjoy a bowl of this incredibly comforting soup. Every Thanksgiving my mom makes her Homemade Turkey Soup, and it is so delicious that there would …

Homemade Italian Butter Cookies are better then any bakery style cookies you will ever eat. These chocolate dipped cookies are buttery and crispy, but they melt in your mouth. I promise that there is no need to make a trip to an Italian bakery once you see …

This Easy Ground Turkey Soup with Vegetables checks all of the boxes for a great weeknight dinner. Simple to prepare with pantry stables, healthy, hearty and it is an incredibly flavorful soup. With soup season upon us, you need something that will warm your bones …

This rustic Apple Crostata is a great way to give your apple pie an Italian twist! A pile of cinnamony apple slices are baked in a short crust pastry called “pasta frolla” to create an amazing fall inspired dessert. Get all the comforting warm flavors …

A few simple steps and an overnight brine are all it takes to make these scrumptious Easy Smoked Turkey Legs.

Rigatoni Bolognese is a rich meaty pasta dish perfect for a cozy Sunday dinner. The sauce is cooked low and slow until the meat is tender and the flavors from the soffritto, wine and tomatoes are concentrated. Just like my Italian Pot Roast, This slightly …

You can count on this Easy No Knead Focaccia Recipe to come out scrumptious every single time you make it. Simply coated with olive oil and course salt, it is amazing all by itself or dunked in your favorite dipping sauce. Focaccia, a flat Italian …

No Bake Pumpkin Pie with Graham Cracker Curst & Pecan Topping is as easy as can be, but still delivers the sweet pumpkin and cinnamon spice flavors that we crave from a traditional pumpkin pie with a crunchy pecan bonus.

This Italian inspired version takes lemon pepper chicken wings and smothers them in a delicious garlic and parmesan sauce.